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Food Grade Magnesium Hydroxide
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| Place of Origin | Shandong |
| Brand Name | Zehui |
| Certification | ISO |
| Model Number | ZH-HUSPL |
Bulk Density ≤ 0.4g/mL Light High Purity Magnesium Hydroxide Mg(OH)2 For Food and Pharmaceutical Industry
Application
Jiangsu Zehui Magnesium Base, the pioneer supplier of magnesium hydroxide, has been focusing on R&D and technological upgrading of magnesium hydroxide products over the past 20 years, which has brought significant technological advancement and performance improvement to the food and pharmaceutical industries. Zehui has independent import and export rights and has passed the ISO9001 international quality certification system. Its products are characterized by high purity, fine particle size, good whiteness, low impurities, stable quality and customizable indexes, which meet the needs of different industries for high-performance materials.
Enhance product quality and taste: Magnesium hydroxide can be used as a bulking agent in food processing, by reacting with the acidic substances in the food to produce carbon dioxide gas, so that the food expands during the baking process, thus increasing the crispness and taste of the food. Adjusting food pH: Magnesium hydroxide also has the ability to neutralize acidity and can be used as an acidity regulator.
Enhance food safety: As a food additive, the safety of magnesium hydroxide has been widely recognized. Under normal use, it is safe for the human body and does not produce harmful side effects. Therefore, the addition of magnesium hydroxide helps to enhance the safety of food and increase consumer trust.
Treatment of Digestive System Diseases: Magnesium hydroxide is a common antacid ingredient in the pharmaceutical field, which is mainly used to treat digestive system diseases such as hyperacidity, gastritis, gastric ulcer and so on. It can neutralize stomach acid, relieve stomach discomfort and pain, and promote the repair of gastric mucosa. This therapeutic effect provides an effective treatment option for patients with digestive system diseases.
Multifunctional drug excipients: In the pharmaceutical process, magnesium hydroxide can be used as drug excipients, such as fillers, stabilizers or disintegrants. These functions help to improve the physical properties and stability of drugs, and enhance the efficacy and safety of drugs. In addition, magnesium hydroxide has certain anti-inflammatory ability, which is suitable for the treatment of acute gastroenteritis, chronic gastritis and other diseases.
Specification
|
Items |
Specification |
Result |
| Appearance |
White powder |
pass |
|
Identification |
Reaction of magnesium and carbonates |
pass |
| Mg(OH)2 Content % | 95-100.5 | 98.88 |
| Ca ≤% | ≤ 1.5 | 0.005 |
| Lead ≤ (ppm) | ≤1.5 | 1 |
| Heavy Metals ≤(ppm) | ≤20 | 6 |
| Bulk Density ≤ g/ml | ≤0.40 | 0.37 |
| Loss on Ignition % | 30-33 | 31.68 |
| Loss on drying ≤% | ≤ 2 | 0.40 |
The environmental-friendly and high-quality products of Zehui group are made from abundant natural resources and sea water. Its production plant Shandong Xinzehui is certified with ISO 9001: 2015 quality system, with an annual production capacity of 100,000MT. With manufacturing experience for over 50 years, Zehui has got excellent reputation in the market, and has been consistently providing good quality and credible service to valued customers all over the world.
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