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Zehui's 20 years of exploration: How basic magnesium carbonate shapes the future of food and pharmaceuticals

2024-09-20

Latest company news about Zehui's 20 years of exploration: How basic magnesium carbonate shapes the future of food and pharmaceuticals

Deeply cultivating magnesium carbonate for 20 years, it has independent import and export rights and has passed ISO9001 international quality certification system. Its magnesium carbonate products are characterized by high purity, fine particle size and low impurities, stable quality and customizable indexes, which meet the needs of different industries for high-performance materials. Jiangsu Zehui Magnesium Base is undoubtedly an outstanding company in this field, which is shaping the future of food and pharmaceuticals with its continuous innovation, excellent quality and deep industry insight.

 

Below is a brief description of how basic magnesium carbonate is shaping the future in both food and pharmaceutical applications:

Shaping the food sector

Safe additive: Basic magnesium carbonate is non-toxic, odorless and harmless to human health, making it an ideal food additive. It can be used as an additive for flour and other food ingredients to improve the dispersion and fluidity of the product, thus improving the processing performance and final quality of the food. In the field of baking, alkaline magnesium carbonate can be used as a bread bulking agent to make bread more fluffy and delicious. This application not only enhances the quality and taste of food, but also meets consumer demand for healthy food additives. Health benefits: Magnesium carbonate has good antacid, astringent and light diarrhea properties, which can supplement the body's need for electrolytes such as inorganic salts. Although its main effect is not directly as a nutritional supplement, its rational use in food helps to maintain the body's electrolyte balance and has a positive effect on health.

 

Shaping the medicinal field

Treatment of Stomach Disorders:Magnesium carbonate base is mainly used in the field of medicine to treat symptoms such as peptic ulcer and hyperacidity. It is able to neutralize stomach acid and raise the pH level inside the stomach, thus effectively relieving symptoms such as stomach pain and heartburn. Its astringent effect also helps to protect the gastric mucosa and promote tissue regeneration and repair.

 

The therapeutic efficacy of basic magnesium carbonate has been further improved by making magnesium aluminum carbonate compound salt, which is especially suitable for the treatment of peptic ulcer in the elderly. Due to the slow regeneration and repair of ulcer tissues in the elderly, taking magnesium aluminum carbonate can make it act directly on the ulcer surface, promote tissue regeneration and improve the ulcer healing rate.

 

Diversified preparation: with the continuous progress of medicinal technology and the optimization of preparation process, the preparation form of magnesium carbonate base will be more diversified, such as tablets, capsules, granules and so on. These diversified forms of preparation will meet the needs of different patients and improve patients' medication compliance and therapeutic effect.

Jiangsu Zehui Magnesium Base has been keeping the action of continuous research and development and upgrading technology on magnesium carbonate materials, striving to make basic magnesium carbonate play its unique role in the field of food and medicine. With its excellent product quality and strong technical research and development capability, it enjoys a high degree of recognition and reputation in the market, and has become the object of trust and preference in the downstream industry.

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